Drop Biscuits

Ingredients
3 cups      Flour
1 tsp         Baking powder
1 tsp         Salt
1/4 cup     Sugar
1 stick      Butter
2 1/4 tsp   Yeast
1/2 cup     Water
1/2 cup     Buttermilk

Directions
1. Combine water and yeast, let yeast grow.
2. Add buttermilk to yeast.
3. Combine dry ingredients, use a fork to mix in butter making the dough crumbly.
4. Add wet ingredients and mix just to combine.
5. Drop on cookie sheet and bake at 400 degrees for about 10 minutes or until golden brown.