Ingredients:
4 1/2 tsp. yeast
4 cups milk
1/2 cup oil
2 eggs
1/4 tsp. baking soda
2 tsp. baking powder
3/4 cup sugar
1/2 cup butter
1 cup hot mashed potatoes
3 Tbsp salt
9-12 cups flour
Directions:
Dissolve yeast in 1/4 cup warm water with 2 tsp. sugar. Add sugar, milk, butter, oil, mashed potatoes, eggs, salt, soda, baking powder. Beat well. Add 2 cups flour and beat well. Keep adding flour until dough is soft and light. Let rise to double. Make tennis ball size balls and let rise again until light. Fill with desired filling. Let rest for 5 minutes. Bake at 425 degrees for 12-15 minutes.
Filling:
Eggs, sausage, cheese mixture
Eggs, bacon, cheese mixture
Can add jalapenos or other veggies.
These freeze well uncooked.
