Ingredients:
2 chicken breasts shredded
4-5 ounces cream cheese
1/4 tsp. pepper
1 can crescent rolls
1/2 cup breadcrumbs
Directions:
Boil and shred chicken breasts. Soften cream cheese and add to chicken along with the pepper. Scoop a spoonful of chicken mixture into center of each crescent roll and roll up. Take crescent roll and roll in oil or butter and then in breadcrumbs. Cook 375 degrees for 15-20 minutes or until golden brown. Serve with mashed potatoes and gravy.
