Ingredients
6 Tbsp Butter
1/3 cup Brown sugar
6 Tbsp Honey
1 tsp Vanilla
1/8 tsp Salt
2 cup Oats
1 ¾ cup Rice Krispies
½ cup Nuts or Chocolate chips
(optional)
¼ cup Flaxseed
Directions:
1. Heat butter, brown sugar and honey in
saucepan.
2. Stir on medium heat until bubbly and
slightly thickened. (Almost to soft ball stage)
3. Mix in vanilla and salt. Remove from
heat.
4. In separate bowl, combine oats, cereal, nuts, flaxseed.
5. Pour syrup over dry ingredients. Stir
carefully until combined.
6. Let cool for a few minutes and then add
mini chocolate chips if desired.
7. Press mixture
into mini muffin tins. Let sit until firm and then store in the fridge or
freezer for a quick snack.
